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Sunday, 24 May 2015

Black Olive Focaccia

If you have a bread maker, making focaccia bread is the simplest bake ever.

300g bread flour
1tbsp olive oil 
170ml water
1tsp salt
1/2 tsp yeast

Put your bread maker on a pizza setting. When the dough is ready place into a brownie tin and spread it out. Dimple the dough all over with your fingers. Prove for 30 mins in a 40• oven. 

Once nearly doubled in size, season with salt, pepper, chopped olives and olive oil.

Bake in a 190• oven for 25 mins!

Slice and enjoy when warm.

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