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Monday, 4 May 2015

The Ultimate Iced Coffee

I saw something online the other day which really interested me, now that we are slowly creeping towards summer, I thought I would try it.

Now anyone who knows me, will know all too well that I am an absolute coffee fiend!! So imagine my delight when I found a way of making a delicious, cold and not at all watery iced coffee. 

All you need are these 3 things:
1. A way of making an Americano coffee or filter coffee (filter coffee machine, stove top coffee maker or cafetière!) 
2. An ice cube tray.
3. A freezer.

Make your coffee and wait for it to cool a little. Pour the coffee into the ice cube tray and place the tray into the freezer.


After leaving it for a few hours or overnight the coffee ice cubes will be frozen solid.

Place a few coffee cubes in a glass and pour milk over them until the glass is full.


Give the drink a stir with a straw and enjoy. The greatest thing about this iced coffee is that it will not become watery but more gain a more intense coffee taste.



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